by Denise Cranston | Feb 16, 2026 | Global Cuisine
SAUSAGE & RED WINE ONE POT Serves 4 This is a hearty one pot dish. 1 hour 170° C (Fan) INGREDIENTS: 8 Low Fat Pork Sausages (I use Powters’ Skinny Pig which are also Gluten Free)2 Carrots – cut into small chunks1 Onion – roughly chopped6 Chestnut Mushrooms...
by Denise Cranston | Feb 8, 2026 | Global Cuisine
MINI SMOKED BACON & CHEESE TURNOVERS These tasty bites are perfect for a Buffet, Grazing Table, Carpet Picnic or snacks with a glass of vino! Life is too short to make puff pastry, especially when you need a quick snack so I make no excuses for using ready...
by Denise Cranston | Oct 28, 2025 | Gluten Free Recipes, Uncategorised
MARMALADE BUNDT CAKE Ingredients: 285gms of Gluten Free Self Raising Flour 285gms Caster Sugar 285gms Butter or I always use Light Low Saturated Fat Spread (it produces really light sponge!) 4 Eggs – beaten 1 Tsp Baking Powder ½ Tsp Xanthan Gum 4 Tbsp Marmalade...
by Denise Cranston | Oct 28, 2025 | Gluten Free Recipes, Uncategorised
Gluten Free Christmas Spiral Cake 160° Fan 40 – 50 Minutes Lightly grease a silicon spiral or Bundt cake mould, sprinkle flour inside & shake out the excess so that the inside has a light coating of flour – this will make it very easy to turn the cake out...
by Denise Cranston | Oct 28, 2025 | Gluten Free Recipes, Uncategorised
GLUTEN FREE CHRISTMAS SPICED TRAYBAKE 190° C (Fan 170°) Gas Mark 5 for 25 – 30 The spices, flavours & the warmth of the orange drizzle give this traybake a taste of Christmas! The traybake can be popped in the freezer ready to take out & drizzle with...
